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During that time, Bordeaux became one of the most important places for the European wine business. At the end of the 19th century, people developed a great fear of illness as a consequence of the discoveries made by Louis Pasteur — Nevertheless, "Wine", Pasteur said, "can be considered with good reason as the most healthful and the most hygienic of all beverages".

As a result, tonic wines with quinine became very popular as quinine was used to fight fevers and ease malaria symptoms. Originally blanc , when all other aperitifs were red, Lillet was the only aperitif from a specific geographic location, one of the most famous, the Bordeaux region, or more precisely Great Sauternes region at that time Sauternes was covering appellations that are now considered as Bordeaux or Graves appellation.

During the s, Lillet exports greatly increased in Europe and Africa. American bartenders used it for making fashionable cocktails.

In the early part of the s, Maison Lillet removed "Kina" from the brand name calling it simply Lillet. Lillet is the name of the family, and became the only name of the brand.

To improve the balance between acidity and sweetness, the sugar content was slightly reduced, giving priority to the fruitiness while maintaining the same quinine bitterness concentration.

In France, Lillet is usually served on ice with a slice of orange, or a lemon or lime peel. A Lillet Vive is 5cl Lillet blanc, 10cl tonic water, a slice of cucumber, a strawberry and mint leaves.

In other countries, especially in the US and UK, it is more often used as a cocktail ingredient. She introduced Lillet to the high society, particularly at Fauchon, and into the upper-class hotels Parisian as George V or Ritz where she stayed regularly.

In a deep champagne goblet. From Wikipedia, the free encyclopedia. This article is about the French aperitif. For the UK feminine hygiene product, see Lil-lets.

This article needs additional citations for verification. Unfortunately, our cellars are rather poorly stocked with clarets. Kidd played by Putter Smith attacks Bond with two flaming skewers of shashlik, Bond breaks a bottle of Courvoisier and sprays the contents on the henchman.

The cognac catches fire, immolating Mr. When Bond says Claret, he uses a term mostly used in British English for Bordeaux wine, wine produced in the Bordeaux region of France, but there are more specific meanings of the term claret.

Art labels Part of the Rothschild family since , the wine estate was transformed by Baron Philippe de Rothschild, who took control in The label for the vintage, the bottle seen in Diamonds Are Forever , was designed by Georges Braque.

Bollinger and Bond is one of the most enduring marketing partnerships in motion picture history Bond Lifestyle is an unofficial information resource and is not linked to the official James Bond production companies.

Skip to main content. Secondary menu Home Facebook Instagram Twitter. Magazine News Articles Upcoming Events. Screenshot of the bottle of Courvoisier left that Bond uses to set Mr.

Kidd on fire and a similar bottle from the s.

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